ASHS 2024 Conference

Keywords: Amynthas spp., Biological Controls, Invasive Species, Soil Health, Temperate Ecosystems Jumping worms (Amynthas spp.) present a significant threat to biodiversity and overall soil health across temperate ecosystems. In forest systems, jumping worms alter ecological dynamics by impacting the organic litter layer, soil structure and chemistry, food web functionality, and nutrient cycling processes. These annual, hermaphroditic worms reproduce through parthenogenesis and inhabit the top few inches of moist soils. They survive extreme temperatures in their cocoon stage with the possibility of remaining dormant for several growing seasons. One inadvertent method of jumping worm spread is through container-grown nursery stock and horticultural substrates. In nursery production, jumping worms modify plant quality by consuming organic matter such as roots, altering substrate structure and chemistry in the container, and contributing to excessive nutrient leaching. The rapid movement of these worms may also impact consumer buying potential and preference. There are currently no products listed for controlling jumping worms in the United States, leading to challenges with the management of their spread. We hypothesize that control methods not yet listed for jumping worms in the United States have the potential to effectively suppress jumping worm populations in container-grown crops. Our objective was to further evaluate chemical and biological approaches for managing jumping worms in container nursery production systems. Treatments included a non-treated control, BotaniGardⓇ (2 Tbsp/gal), Thiophanate-methyl fungicide (0.625 mL/400mL), Sodium lauryl sulfate (2 mL/L ), Cedarwood oil (1.5625 mL/L), ConserveⓇ (0.317 mL/400mL), Castaway 3-0-1 Tea Seed Meal Fertilizer (2.7 g/pot), Slug MagicTM (0.5 oz/pot), and SevinⓇ (8.75 mL/400mL). The results of this work suggest differential efficacy between treatments and highlight options with potential for application in horticultural production. Identifying effective control methods benefits the scientific community and the horticultural industry by providing a foundation for future research activities centered on jumping worm management as well as limiting their spread through horticultural products. These findings support growers by outlining potential management practices that demonstrate efficacy for controlling jumping worms in the Amynthas genus.