Agricultural pollutants are commonly detected in Wisconsin groundwater samples, particularly in areas with coarse-textured soils and high input agriculture. Practical and effective techniques are needed to reduce contaminants in agricultural leachate to protect human health and the nearby environment. Organic soil additives may be able to capture excess nitrogen fertilizer in the soil and prevent groundwater contamination with minimal grower expense. Five soil additives were tested in soil columns for nitrogen fertilizer capture ability. Two biochar treatments, two papermill waste treatments, and one humic acid treatment was tested against an untreated control. Leachate volume remained constant among treatments, but biochar and papermill waste treatments reduced nitrogen content in leachate (up to 8.5% and 35%, respectively). Humic acid was ineffective at reducing nitrogen content in leachate in an abiotic system, prompting a second soil column experiment currently underway that includes live potato plants. Intercropping systems may also be able to reduce agricultural pollutants in groundwater. Potatoes were intercropped with adjacent strips of fall-planted winter rye, spring-planted winter rye, and spring-planted yellow mustard to investigate the effects of companion crops on potato yield compared to a monoculture potato control plot. Intercropping did not impact potato yield or size distribution compared to monoculture potato. A second intercropping study was designed to explore potato yield when companion crops were planted directly in the furrow between each potato row. Treatments included a spring-planted winter rye and a spring-planted yellow mustard, seeded at three intervals post hilling, with nitrogen fertilizer banded over the potato row or conventionally broadcast. Neither intercropping nor fertilizer application method affected potato yield. Further research is underway to test intercropping systems in other high-nitrogen vegetable crops such as sweet corn.
