With a global increased demand for growing substrates and specifically wood alternative substrates, methods are being tested to better understand wood as a product and how to incorporate wood into growing medium substrates. This study investigated the use of fresh whole-tree loblolly pine and whole-tree hardwood in horticultural greenhouse settings, focusing on how varying wood blend compositions and levels of stratification affect plant growth. Analysis revealed that increasing hardwood percentage in blends led to decreased plant growth, while stratification reduced differences among blends. Notably, at lower stratification levels, plant growth resembled that of the control treatment. Statistical tests confirmed these trends, highlighting the significant impact of wood blend composition on plant dry weight. Findings suggest that while hardwood incorporation decreases growth, stratification can mitigate differences among blends, allowing for the incorporation of untreated wood material. These results offer insights for optimizing wood blend usage in greenhouse cultivation, providing sustainable solutions for horticultural practices. Key Words: Hardwood, Stratification, Phytotoxicity, Wood Blends, Plant Growth.
