Few published studies provide foliar tissue nutrient concentrations for strawberry (Fragaria × ananassa) mother and daughter plants. Recommendations primarily focus on tissue concentrations for field-grown plants during fruit production. As controlled environment production of strawberry increases, a need exists to define tissue nutrient concentration ranges for healthy foliar tissue, for both vegetative and fruit production. Defining deficient, sufficient, and toxicity ranges will assist growers in selecting nutrient solution recipes and correcting nutritional issues that arise. The objective of this study was to identify nutrient concentration ranges for healthy strawberry mother and daughter plants grown in controlled environments. Foliar tissue samples were collected from two separate experiments: 1) ‘Albion’, ‘Fronteras’, and ‘Monterey’ grown in a peat-based substrate, and 2) ‘Monterey’ grown indoors in deep water culture. Plants received a modified strawberry nutrient solution (Yamazaki) that provided 100 mg·L-1 nitrogen (N). The percent total N provided as ammonium (NH4 ) ranged from 0% to 40% in both experiments. Plants did not exhibit any visual symptoms of foliar nutrient deficiencies or toxicities. Foliar tissue from mother (n=72) and daughter plants (n=144) were collected and analyzed individually. Nutrient concentration ranges comprised the middle 75% of plant samples (12.5% – 87.5% quantiles). Mother plant macronutrient concentrations ranged from 2.12%–2.64% nitrogen (N), 0.53%–1.23% phosphorus (P), 2.05%–3.88% potassium (K), 2.01%–3.36% calcium (Ca), 0.33%–0.56% magnesium (Mg), and 0.14%–0.28% sulfur (S). Daughter plant foliar macronutrient concentrations ranged from 2.18%–3.38% N, 0.49%–0.92% P, 2.20%–4.19% K, 1.01%–3.03% Ca, 0.31%–0.53% Mg, and 0.15%–0.30% S. Mother plant foliar micronutrient concentrations ranged from 158–233 mg·kg-1 boron (B), 1.5–5.6 mg·kg-1 copper (Cu), 57–587 mg·kg-1 iron (Fe), 131–384 mg·kg-1 manganese (Mn), and 11–29 mg·kg-1 zinc (Zn). Daughter plant foliar micronutrient concentrations ranged from 69–212 mg·kg-1 B, 1.2–4.5 mg·kg-1 Cu, 56–347 mg·kg-1 Fe, 78–315 mg·kg-1 Mn, and 18–36 mg·kg-1 Zn. In general, these macro- and micronutrient ranges overlap between mother and daughter plants. These values represent a first step in developing and refining foliar nutrient ranges for strawberry mother and daughter plants in controlled environments.
